Weddings
A wedding bar has to survive a busy hour and then give itself to the evening. A focused menu and a well-placed station decide whether you get a queue or a flow.

Netanya · seafront and city events
In Netanya an event can start on a rooftop, move into a garden and finish after dark. Our mobile bar arrives with a station built to work in all of them.
Planning by event type
The space shapes the bar as much as the guests do. A rooftop, a garden and a hall each call for a different position and a different menu.
A wedding bar has to survive a busy hour and then give itself to the evening. A focused menu and a well-placed station decide whether you get a queue or a flow.
Outdoors there's wind, changing light and limited room. We build a menu that holds up in those conditions and a station that doesn't block the view.
Guests don't arrive together. A drink that can be handed over quickly lets them settle into the evening in a minute rather than a quarter of an hour.
Business hosting in Netanya suits a composed station with a short, clear menu, so the event stays about conversation rather than logistics.
SERVICES
Start with one service, or combine them around the stages of the event.
Preparing drinks in front of guests makes the station a meeting point, even in a large space.
Explore our active cocktail barWhen the drinks are arranged on your side, professional pouring keeps a steady pace throughout.
Explore our event bartending serviceAn Aperol Spritz station suits afternoon openings and events in the open air.
Explore our aperol spritz stationFresh smoothies add a cooling option on a warm day and for guests who don't drink alcohol.
Explore our fresh smoothie stationCHOOSING
The answer depends less on budget than on what you want happening around the bar.
PROCESS
Four stages, from the first message to the event itself.
Date, location in Netanya, approximate guest count and the service you have in mind.
Rooftop, garden or hall — each suits a different position for the station.
We confirm the service and its scope, and you receive a personal quote.
The station and team travel to the location you've chosen.

JORDI-BAR
Three statements that explain how we work.
We measure an event by how guests felt, not by how many glasses left the bar.
The station's position follows guest movement, so no bottleneck forms.
A precise set of drinks beats a long list nobody reads.
FAQ
Yes. The service is mobile and travels to events in and around Netanya, subject to availability and advance planning.
Yes, and we go through the conditions on site so the station and menu suit them.
A cocktail bar or an Aperol Spritz station, since both allow quick serving while guests arrive.
Yes. Many events open with one station and continue with another, following the flow of the evening.
Send the date, location, approximate guest count and the service you want, and you'll receive a personal quote.

YOUR EVENT · OUR HOSPITALITY
Tell us what you have in mind and we'll help you work out which service fits the occasion.